Our offered Commercial Kitchen is designed and equipped for preparation, cooking, and production of food on a large scale. This is are specifically designed to meet the needs of a high-volume food production environment and adhere to health and safety regulations. It features many features of cooking equipment, including ranges, ovens, grills, fryers, steamers, and charbroilers. It also features a dedicated dishwashing place that includes sinks, commercial dishwashers, and space for dish drying and storage of clean dishware.